David Kessler

Jul. 10, 2009

Snacks, Overeating, and Sensory Science

Got a weakness for chocolate chip cookies? Kettle chips? Pizza? Ira talks with former FDA commissioner David Kessler about how tasty foods change your brain, and how the food industry designs the snacks you crave.

food, obesity, diet, health

AVAILABLE IN ITUNES

Michael Pollan Talks Plants and Food

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Grab Bag of Gills

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Mystery Box

Strange Fish

Dr. Seuss's McElligot's Pool (1947) features some fantastic fish—ones with pinwheel-like tails, curly noses, long floppy ears, or Kangaroo pouches. The fictional fish do have some truly strange nonfictional cousins, among which are giant oarfish, barreleye fish, and sawfish.

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