Jim Collins

Apr. 24, 2009

Better Brewing through Synthetic Biology?

Researchers have developed a more reliable approach to synthetic biology, the assembly of genetic 'standard parts' to create an organism with desired traits. The team used their improved method to build a genetic timer for brewer's yeast.

synthetic biology, beer, yeast

Mar. 06, 2009

Viral Bacteria-Killers

Could engineered viruses help conquer antibiotic-resistant bacteria?

phage, virus, MRSA, antibiotics

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Michael Pollan Talks Plants and Food

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Another Reason To Spike That Eggnog

\tIt is a question on the minds of many people this season: will adding alcohol to the homemade eggnog safeguard against salmonella? To find out, Science Friday teamed up with eggnog expert and microbiologist Vince Fischetti, who agreed to run some tests in his lab at The Rockefeller University. What did you think of the video?

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