Peter Menzel

May. 17, 2013

Insects May Be the Taste of the Next Generation, Report Says

Can entomophagy, the eating of insects, help improve the world’s food resources?

food, nutrition, agriculture, eating bugs, entomophagy, eating insects, insects as food, Peter Menzel, man eating bugs, UN food and agriculture organization

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Michael Pollan Talks Plants and Food

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Happy National Moth Week!

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Mystery Box

The Myth of the Woolly Bear

\tLegend holds that the length of a woolly bear caterpillar’s color bands can be used to forecast how severe the winter weather will be. The myth dates back to colonial American folklore but was popularized by a 1948 study. SciFri finds out if there’s any truth to the lore, and what the caterpillar’s fuzzy bristles are really used for.

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