Terry Davies

Aug. 03, 2007

Small And Unsafe? Concerns About Nanotechnology

How safe are nanoscale materials -- and how strong are the regulations that cover them?

nanotechnology, epa, environment

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Michael Pollan Talks Plants and Food

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Mystery Box

Another Reason To Spike That Eggnog

\tIt is a question on the minds of many people this season: will adding alcohol to the homemade eggnog safeguard against salmonella? To find out, Science Friday teamed up with eggnog expert and microbiologist Vince Fischetti, who agreed to run some tests in his lab at The Rockefeller University. What did you think of the video?

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