12/09/2025

Why Is Bubonic Plague Still With Us?

For many people, bubonic plague is an illness that seems squarely situated in medieval times. But each year, a handful of human cases pop up in the western United States. Plague can be treated successfully with modern medicine. But why does it still exist, and how should we think about it both locally and globally?

Plague researcher Viveka Vadyvaloo joins Host Flora Lichtman to talk all things spread and containment.

Illustration by Lianne Pflug.


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Segment Guests

Viveka Vadyvaloo

Dr. Viveka Vadyvaloo is a plague researcher and director of the Allen School for Global Health at Washington State University.

Segment Transcript

[MUSIC PLAYING] FLORA LICHTMAN: Hi, I’m Flora Lichtman, and you’re listening to Science Friday. Have you heard this news? New Mexico man sick with the plague.

SPEAKER 1: A resident in South Lake Tahoe, California, has tested positive for the plague.

SPEAKER 2: The case of plague has been confirmed in a person in Colorado.

What is going on with these cases of plague? I think of bubonic plague as an illness that lives in my history book, not in my feed. It appears in that Middle Ages Europe chapter, 25 million people were killed by this horrible bacterial disease carried by fleas. And then we turn the page.

But in reality, that isn’t the end of plague story. The disease is still around and still making people sick. So why are we seeing it pop up, and how should we be thinking about it? Here to tell us more is Dr. Viveka Vadyvaloo, plague researcher and director of the Allen School for Global Health at Washington State University. Viveka, welcome to Science Friday.

VIVEKA VADYVALOO: Thanks, Flora. It’s lovely to be here.

FLORA LICHTMAN: OK, so I think a lot of people think of plague, bubonic plague as this historical disease that has come and gone. What should we make of these cases popping up?

VIVEKA VADYVALOO: So the interesting thing about the bubonic plague is that after these great pandemics that killed many people in the medieval ages and during what we call the Asian plague, which was really where we saw a lot of the outbreak also, in the Asian area– India, China, et cetera– in the late 1800s and early 1900s. And that continued sporadically until probably the 1920s or ’30s.

This is when we thought that was the end of plague. But this really was a critical time when, actually, the organism, the bacteria that causes plague, Yersinia pestis, became established in reservoir rodent hosts all over the world. Because it was a time, obviously, when people started to travel out. For example, in United States, we were getting ships that were coming from Asia onto the Pacific Coast, places like San Francisco and Seattle and areas like that where you’d see rats that were infested with fleas carrying the plague. There was even an outbreak of plague in San Francisco that really then allowed this establishment of this bacteria in rodent species that are here in the US.

FLORA LICHTMAN: Wow. So it’s been living in rodents here for the last 200 years and presumably, all over the globe then.

VIVEKA VADYVALOO: Right. And so when we think about plague, it’s really a disease of rodents and fleas. In humans, tend to be just these incidental infected hosts at some point, when they happen to run into an infected flea or a rodent that might die of plague and then they fleas are looking for a new blood meal.

So a human comes by, flea jumps on, and then passes the bacteria onto them. Well, this flea is blood feeding of that human.

FLORA LICHTMAN: Do we have a sense of how widespread it is?

VIVEKA VADYVALOO: Yeah, I think we a fair amount about this. I mean, the ecology of plague has been pretty well studied over the years. We know that the disease we say is endemic on probably practically every continent except for probably Australia.

And we have areas that are real hotspots where we know that we can do surveillance work, and we can detect plague, especially when we have rodent die offs. Like in the United States, we might see prairie dogs, et cetera, which actually are the main rodent species that infected with the plague. When we see die offs of these populations, we can go out there, we can do surveillance, we can figure out if it’s plague. And then we know that the disease is around.

And we see that all over the world– China, Mongolia, Madagascar, Africa, the Congo, Tanzania, places like that, South Americas, places like Peru, et cetera. We the regions where this disease is especially prominent.

FLORA LICHTMAN: I mean, when this was a big problem for humans during medieval times, and then as you say, in Asia in the 1800s, I mean, that’s pre-antibiotics. Is it still something we need to worry about?

VIVEKA VADYVALOO: Right. So it can be easily treated with antibiotics. That’s correct. And I think in areas where we have these robust public health systems and that’s usually places like the United States, we have resources. But when we have outbreaks in poor countries like Madagascar and the Democratic Republic of the Congo, we usually have a situation where these are really resource poor countries, where they don’t necessarily have the resources to be able to go out there and treat people with antibiotics very easily.

So this is where we see disease outbreaks is a bigger problem. So currently, yes, there are treatments for it. Whether everyone has access to that treatment is a different question.

FLORA LICHTMAN: How many people are killed by plague every year?

VIVEKA VADYVALOO: So not many. In the United States, we often see 5 to 10 human cases. We usually can manage those cases when we get them early. So the fatalities from that are fairly low. At least this year, in June, there was a fatality from plague in the Arizona area.

And then we see human fatalities in places like Madagascar, where you have annual seasonal outbreaks of the plague. Places like the DRC in Africa also. The numbers can vary. A few years ago, there were quite a few people, over 200 people in Madagascar that died, but now, probably less than that, but really, a higher burden of disease and case fatalities in these areas than other areas would, again, robust public health systems.

FLORA LICHTMAN: What don’t we understand about plague?

VIVEKA VADYVALOO: In terms of what?

FLORA LICHTMAN: Good question. Good follow up to me. I guess I’m interested in why you’re studying it and what there’s left to learn about it.

VIVEKA VADYVALOO: When I think about the plague and I think about all the unknowns, and I actually like to compare this to what we know about other what we call vector borne diseases. So there are a large number of diseases that are transmitted by arthropods, like Lyme disease. That’s transmitted by ticks.

Like malaria. That’s transmitted by mosquitoes. So there’s a lot more known about these diseases in terms of how the vector populations or the fleas in the case of plague are actually really important in the transmission process. But a lot more is known about those vectors and how they function in order to transmit the disease.

Less is known about fleas. And for me, that’s where my interest lies, because the way we manage plague, really, all over the world is through managing flea populations using insecticide spraying. That’s our primary way we control.

FLORA LICHTMAN: Kill the host.

VIVEKA VADYVALOO: Yes, kill the host. Exactly.

FLORA LICHTMAN: Is there a better way, do you think?

VIVEKA VADYVALOO: I don’t know if there’s a better way. I mean, I think that one of the concerns, though, with that particular management strategy is that more and more, we see that there’s insecticide resistance building up.

So what we really want to understand is, are there any other vector-based or flee based-solutions that we can come up with doing more research in understanding, for example, what I do is understand the interaction between the bacterium and the flea host. What happens to the bacterium once it gets into the flea?

How does it overcome some of the blood-feeding processes of the flea, which can be quite harsh? How does it overcome the immune system of the flea? Is there some way that we can actually, once we do that research, figure out a way to be innovative with that research in finding a solution to manage flea populations during outbreaks? Because obviously, that’s the way to manage or decrease transmission of the disease.

FLORA LICHTMAN: From a public health perspective, is the goal eradication?

VIVEKA VADYVALOO: I think it would be very difficult to eradicate the plague, just because it’s, obviously, something that’s inherent or innate to flea populations in the wild. So I think eradication might not be a feasible solution for us, but I think management definitely is something that could be feasible and easy to implement. So that’s, I think, really, what the best solutions are right now.

FLORA LICHTMAN: Do we have to be worried about how climate change might affect plague, for example?

VIVEKA VADYVALOO: I think we could be worried about that. One very discerning feature of the plague in some areas, and there have been studies done on this, is that plague outbreaks usually follow a very wet period or a period of high rainfall in some areas. We don’t know what underlies that.

But if we see shifts in climate, in endemic areas, that might result in, probably, flooding or heavy rainfall, et cetera, we might want to be cautious, or we might want to consider that that might result in maybe, an exacerbated period of plague in the environment. And so risk of human infection becomes greater in that scenario.

FLORA LICHTMAN: When people see news of a case popping up here or there, what do you want them to think? What should their takeaway be?

VIVEKA VADYVALOO: I think, depending on where the area is, to be cautious. That there are things that you can do to minimize getting bitten by an infected flea, especially if you live in areas where the disease is endemic. And so you should have your head up and be putting in some of those practices.

Because often, people in these areas where the disease is endemic might have a cat or dog that will bring back these fleas that are infected, and unknowingly, they get bitten. And they might then, obviously, contract the disease. And so if people are aware, I think that helps. It’s really hard, I think, in the beginning for people to make the connections that it’s plague also, because some of the symptoms are very typical– fevers and chills and tiredness, things that you would maybe experience with the flu or some other infection that can be less fatal.

FLORA LICHTMAN: Thank you, Viveka.

VIVEKA VADYVALOO: Thank you, Flora.

FLORA LICHTMAN: Dr. Viveka Vadylvaloo, plague researcher and director of the Allen School for Global Health at Washington State University. Thank you so much for listening. This segment was produced by Kathleen Davis, and we’ll see you tomorrow.

[MUSIC PLAYING]

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Meet the Producers and Host

About Kathleen Davis

Kathleen Davis is a producer and fill-in host at Science Friday, which means she spends her weeks researching, writing, editing, and sometimes talking into a microphone. She’s always eager to talk about freshwater lakes and Coney Island diners.

About Flora Lichtman

Flora Lichtman is a host of Science Friday. In a previous life, she lived on a research ship where apertivi were served on the top deck, hoisted there via pulley by the ship’s chef.

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