On Today's Podcast
The SciFri Book Club reads ‘The Comfort of Crows: A Backyard Year’
The author of SciFri’s November book club pick on how she found meaning in the stories that unfolded in her yard.
Listen NowNovember 6, 2026
A food historian and a nutrition researcher dig into the protein-maxxing trend—and explain why you might want to up your fiber intake instead. Researchers trapped an antimatter particle and held it at extremely cold temperatures for months. Plus, why armadillos are moving north, and how a tiny, see-through fish that can regenerate its brain is becoming a model species.
34:47
The Origins of Violence
An anthropologist, a psychologist, and a crime writer ask: Are humans hard-wired for violence?
Inside Insight: Clearing And Staining Fish
Clearing and staining gobies, stingrays, and sharks has revealed to Adam Summers critical data and the beauty of each fish’s unique form.
11:51
Join the Science Club: Build an Art Machine
Your mission, should you choose to accept it: Build a machine that can make art.
17:12
Robot Builders with Bugs for Brains
The bugs meet the bots in the world of swarm robotics.
8:20
The Wind Comes Sweeping Down the Plains—of Iowa
Texas and California dominate the U.S. in wind power generation—but Iowa isn’t far behind.
8:17
Racing Towards Hydrogen Fuel Cell Cars
Toyota plans to release a hydrogen fuel cell car in California by 2015.
11:55
Dwarf Planet Found at the Edge of the Solar System
Dwarf planet 2012 VP-113 takes approximately 4,000 years to orbit the sun once.
22:45
Engineering Life Through Synthetic Biology
From designer yeast genomes to batteries made from bacteria, an update on synthetic biology.
11:46
Movie Night for Scientists
Movie theaters and scientists pair up to present a National Evening of Science on Screen.
Make an Art Machine
Safely find, build, or hack a machine that makes any kind of art.
About the Science Club
SciFri’s Science Club is a month-long challenge in which we ask you to go out, do science, and share it with others.
Robot Roundup
From personal assisting, to search and rescue operations, to laparoscopic surgery, robots are becoming an ever-growing part of human life.
The ‘Breadcrumb Sponge’
This sea sponge challenges a popular idea of what triggered the evolution of animal life on earth.
Blog: Teaching Digital Design Using New World Studio
Teenage girls learn computational design in a collaborative weeklong workshop at the New York Hall of Science.
29:57
Detecting the ‘Bang’ from the Big Bang
Researchers detected waves coming just after the Big Bang 13.8 billion years ago.
8:22
A Bird-Like ‘Chicken From Hell’ Dino Discovery
Anzu wyliei was a toothless, bird-like dinosaur that weighed 500 pounds.
8:57
Digital Gets Physical
Students in MIT’s Tangible Media Group break down the barriers of graphic interfaces and allow users to touch and manipulate pixels in real life.
22:26
Food Failures: Knead-to-Know Science Behind Bread
America’s Test Kitchen editorial director Jack Bishop talks about the science behind a perfect loaf.
15:05
Sculpting Science
Paleo-artist John Gurche and paleoanthropologist Rick Potts discuss the intersection between art and science.
9:10
Scientists Test What the Nose Knows
A new study claims the human nose can distinguish one trillion unique smells.