On Today's Podcast

A Lab-Grown Salmon Taste Test And More Foodie Innovations

Cell-cultured salmon is showing up on menus. How does it compare to the real thing? Plus, food innovations from cultivated meat to mung beans.

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October 24, 2025

A new documentary puts viewers in the shoes of Neanderthals and early humans, giving an intimate glimpse into humans’ evolutionary history. Plus, cell-cultured salmon is showing up on menus. How does it compare to the real thing? And, how mental health information on social media can be both revelatory and misleading.

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In Defense Of Dinosaurs

We don’t conclude that Einstein’s towering accomplishments should be sullied by his own mortality. Author Kenneth Lacovara argues that dinosaurs deserve the same credit.

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